The safety of our guests and our team is our top priority. We have used guidelines set out by Toronto Public Health and the Province of Ontario to develop new protocols specific to COVID-19. Below are some of the new measures we’ve implemented to ensure your safety and the safety of our staff. Thank you for your support and patience as our restaurant continues to adapt. Stay safe and be well.
Our Restaurant
• will continue to maintain a high standard of food safety in our kitchens
• has increased our sanitization measures for washrooms, kitchens and other high-touch areas
• has posted signage throughout the restaurant to enforce social distancing
• has placed sanitization stations throughout the restaurant
• has placed tables a minimum of two meters/six feet apart
Our Staff
• will be wearing masks
• will complete a self-assessment questionnaire before each of their shifts
• will not be allowed to work if they show any signs of illness or do not pass our self-assessment questionnaire
• have received new Health & Safety protocol training specific to COVID-19
• will be thoroughly sanitizing all surfaces after each individual
• have increased handwashing and sanitization measures during each shift
• will be minimizing contact with others and staying in their assigned areas
Our Guests
• will be bringing masks and wearing them at all times except while eating/drinking
• will not be permitted to enter if they show signs of illness
• are asked to sanitize their hands before entering the patio and/or restaurant
• will only be seated if they have a reservation
• will stay within their designated areas and limit contact with other guests and staff
• can view our menu online via the QR code on their table or by requesting a single-use menu
